Sentro 1771 | You've Got To Try It To Believe It!

For some reason, everytime I see my husband to who-knows-what-part-of-the-country he is, we always end up raving for Filipino cuisine. Nothings beats the comfort of that familiar taste you get from a hearty shrimp sinigang, lechon kawali or crispy pata after a long day of check-in's, long wait time at boarding counters, and flying. Staying at 3 different islands in a span of two (2) years and being constantly on the move to conform with my husband's work schedule, foodtripping is somehow our way of bonding and getting the feel of "home" while being away from home. Now I think I found the perfect place to take my husband for a date the next time he comes to Manila!

Revisiting Zubuchon: Discovering Saguyon

One day I woke up and decided to take a flight back to Cebu. Haha! Talk about spontaneity! And would I dare miss my top 1 must-try restaurant in Cebu?

So we ordered our usual Zubuchon Meal and surprised with the sudden price increase. 😱 From Php120.00, zubuchon with rice meal now costs Php160.00! Yay! They say its because of the recently concluded Cebu International Triathlon. Maybe that also caused the sudden price increase on airfare tickets to Cebu. Sad face.